Bob’s Red Mill Rice Flour, 24 oz
- White Rice Flour is 100% stone ground from premium white rice.
- Rice flour is great for gluten free baked goods.
Bob’s Red Mill White Rice Flour Ingredients:
Preserving Nutrition Through Tradition
To make superb whole grain flour, no modern technology can match the Old World engineering of a stone mill. Our beautiful stone grinding mills are much like the ones used during early Roman times. Unlike high-speed steel rollers, our quartz millstones ensure the most nutritious parts of the whole grain remain, so we can pack wholesome goodness right into your bag.
Because the millstones grind at a slow speed and cool temperature, the inherent nutrients and flavor of our grains are preserved, a production 'secret' that allows us to seal in the freshness and bring you wholesome, quality foods, just as nature intended.
Trust, Honesty, Integrity
These are the three principles our business is built on. Our packaging is a great example of this commitment: our clear bags let you see the high quality of every one of our products. By producing the very best in whole grain foods, we're able to fulfill our commitment to help look after more and more people through better nutrition. Bob simply wouldn't have it any other way.
We want to make the world better with whole grains. That’s why we offer one of the largest lines of organic, whole grain foods in the country. To earn that USDA Organic logo on our products, we had to complete a rigorous certification process through the USDA's National Organic Program. All of our products are also certified Kosher, and made with ingredients grown from non-GMO seeds. That’s because to us, natural means natural.